Rhum Clement was founded by Homere Clement in 1887 in Martinique, a small Caribbean island which has a unique terrior and the perfect tropical climate and humidity for producing rhum. It is the only French Caribbean island to have an AOC appellation, which they recieved in 1996. With more than 125 years of tradition, Rhum Clement is the no.1 selling Rhum Agricole, produced in Le Francois, Lowland Martinique producing rhums with great elegance.
Wonderfully deep, sweet, not overly woody, with spicy fruitcake and cassius root and saddle leather. Toffee, honey, mulling spice, vanilla from the oak round out the edges.
Finish gets a nit sweeter with notes of Demerrera sugar and maple preceding a silky smooth conclusion of dark dried fruit, tarragon, and a fair dose of drying oak.