La Maison Dolin, founded in 1821 by Joseph Chavasse, remains to this day a family company situated in Chambéry at the heart of the Alps. Producing a range of authentic vermouths, sirops and specialised spirits and liqueurs they continue to maintain the tradition of their heritage.
This has rich orange citrus fruit aromas, as well as some sugary, toffee character. Other botanicals that include cinchona bark and hyssop, but tasters identified nutmeg, cinnamon and custard. There is a distinct creamy texture, too.