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We have a whole host of upcoming events where we will be tasting and showcasing some of our exclusive agency brands with you. Come along and  taste and learn about these brands.

We will be updating the site with details of shows and events planned for 2014.


FREE Pisco Sour Masterclasses at Andina, Shoreditch - Pisco 1615: first Wednesday of every month

Check out our good friends Martin Morales & Miguel Arbe on Ceviche TV showing you how to make the perfect Pisco Sour with our 1615 Quebranta Pisco:




Fresh from Ceviche TV, Miguel & the team at Andina, Shoreditch now offer Free Pisco Sour Masterclasses to teach you in person how to make their signature cocktail.

The classes are perfect for groups & teams after work or for individuals and couples.


 The classes run on the first Wednesday of every month at 5pm. To book a spot on the classes or for more information just email: 





Andina London Peruvian Food



First Wednesday of every month



E2 7JD

Tel : 020 7920 6499


Pre-Carnival Party at Lisa's: Saturday 23rd August 2014

carnival notting hill london portobello




Want to get a taste of this year's Notting Hill Carnival?

Only 80 invitations are available, so don't miss out and start to spin!

To get your invitation, just download the app SPIN MY PLANET, take a spin & hashtag #lisasportobello. If your spin makes Lisa's Happy - you are invited!

The party is sponsored by Amathus Drinks, Rhum Clement and Pistonhead Lager





Rhum Clement - JonOne - Notting hill carnival



Saturday 23rd August 2014

305 Portobello Road


W10 5TD

Tel : 020 8964 8293

Rhum Clement's 125th Anniversary and Limited Edition bottle release: Tuesday 1st July 2014

Bartender's choice




                                                                                   Barbecoa and Fifteen are getting transformed into a cocktail arena on Tuesday, 19th August.


                                                                                   Join us and cheer for your favorite cocktail and bartender!










Tuesday 19th August 2014
15 Westland Place


N1 7LP


Rhum Clement's 120th Anniversary




                                                                                   We are celebrating the 125th Anniversary of Rhum Clement and the release

                                                                                   of their new limited edition bottle, designed by famous street-artist, JONONE,

                                                                                   at the London Westbank Gallery!



                                                                                   This is a Private Event.

                                                                                   For a chance to win tickets, please retweet our Competion Tweet.






Tuesday 1st July 2014
133-137 Westbourne Grove


W11 2RS


Cocktails and Jazz Nights at Servant Jazz Quarters: Friday 27th June - Friday 25th July

 Servant Jazz Quarters is a charming  Art Deco boutique  bar & music venue in the heart of Dalston. The upstairs bar serves a menu of beautifully crafted cocktails, artisan ales and a range of beers and ciders, while the basement provides an intimate performance space.


Cocktail of the month: Tarte Tatin

50ml Chateau Du Breuil Calvados VSOP

35ml Cartron Caramel liqueur

25ml Cartron Green apple liqueur

15ml Lime Juice

Topped up with a little cloudy apple Juice


Friday 27th June, 10pm

Harry Sutherland Trio: Be Bop & Blues  jazz piano


Friday 4th July, 10pm

Stella Roberts Trio: Be Bop jazz piano


Friday 11th July, 10pm

James Browne Trio: Stride & Ragtime piano


Friday 25th July, 10pm

Sarah Tandy Trio: Swing jazz piano



Servant Jazz Quarters 
BOOK A TABLE NOW! Call 020 7684 8411

10A Bradbury St


N16 8JN

Tel : 

020 7684 8411

Japanese Food & Wine Tasting at SUSHINOEN (£35 Per Pair *excluding service):Wednesday 26th March 2014





Book now and drop in for your informal tasting any time between 5.30pm & 7pm.

We invite you to join SUSHINOEN & Amathus Drinks , as we host a Wine Tasting featuring wines from around the world, including Japan.

Alex Down, previously Sommelier at Claridges, will be leading the tasting, which will be followed by a Sashimi & Nigiri Roll Sharing Platter for 2 (with free glass of House wine per person) @ £35 Per Pair *excluding service.

To book your place please contact the restaurant team directly on 0203 645 6734.





SUSHINOEN Wine tasting



Wednesday 26th March 2014
BOOK A TABLE NOW! Call 0203 645 6734 

2 White Church Lane


E1 7QR

Tel : 020 3645 6734

Arbol de la Vida" - Tree of Life at The Shop NW10 : Thursday 27th March

The Shop NW10 - The Tree of Life


             The Shop and Amathus drinks present "Arbol de la Vida" Showcasing the finer delights of Mexico's food and drink culture.

             Mezcals and Tequila presented by Amathus Drinks; Jon Anders & Daryl Avery Smith. 

             They will be here to advise and educate us all on the agave plant, Mezcal and Tequila production and also give provenance to the brands.

             The Shop will be offering a taster menu, where you can try a range of Tacos, Burritos & Quesadillas.

             We will also be matching the flavours of Mezcal with our Mexican Food menu . For example try our smokey marinated free range chicken tacos matched with Alipus San Juan Mezcal.

             Don't miss out on what is sure to be a great night had by all who attend. Not to mention that a lot of the sampling will be complimentary!



Thursday 27th March
The Shop NW10

BOOK A TABLE NOW! Call 0208 969 9399 


Twitter: @theshopnw10


Wine and Art Evening at Bathurst Deli - South African Wines: Wednesday 26th February

Bathurst deli


The Bathurst Deli is hosting an exquisite Wien & Art evening.

You will enjoy a selection of high quality South African wines, presented by Daryl Avery-Smith and Alex Down.

The works presented are by Rachel Walker and Suzy Storr.








Wednesday 26th February
The Bathurst Deli



The Polar Express at Uncle Barts - Tovaritch Vodka: Every Tuesday night in Jan/Feb

Polar Express cocktails


The Polar Express is leaving Barts for Siberia, it's a cold winter, so wrap up warm!

Tovaritch and Barts London have teamed up to create some extremely delicious cocktails for the cold winter months.

Vincenzo, Barts' cocktail bartender outdid himself, yet again and  made a selection of Vodka based cocktails, like The Tzar's Martini

and the Quit Stalin!


Don't miss out - hop on the Polar Express for a  trip to Tovaritch heaven!




Tovaritch and Barts London



Every Tuesday night in Jan/Feb
Barts London
BOOK A TABLE NOW! Call 020 7581 3355 


Twitter: @BartsLondon

Hoxton Breakfast Club - Flor de Cana : Sunday 19th January 2014


Forget Monday and forget the January Blues- We've teamed up with Pistonhead and Flor de Caña for brand spankin' new live music nights in Hoxton BC.

On the 19th we've got The Hares / The Electric Hares cracking out covers of classic choooons.

It's free entry, so grab your mates, grab a beer and we'll see you for a good old Sunday Session.

Hoxton Breakfast Club


Hoxton Breakfast Club
4-6 Rufus, 
London, N1 6PE
BOOK A TABLE NOW! Facebook page:

Cevicheria  Acapulco Launch - Del Maguey Mezcal : Wednesday 30th October(24nd October 2013)
Flor de Cana Nicaraguan Rum

The ceviches developed at Santo have a unique touch.

We have done a twist on the process that take the ceviche into another status - we call it "Santo ceviche" 


299 Portobello Road, Notting Hill
London, W10 5TD
BOOK A TABLE NOW! Call 02089684590  Email: Twitter: @SantoLondres


Masks and Mezcal - Alipus Mezcal: Friday 1st November
Masks and Mezcals

'the Mexican is familiar with death, jokes about it,caresses it, sleeps with it, celebrates it, it is one of his favorite toys and his most steadfast love'

Celebrate Halloween and 'dia de los muertos' as we party over 2 floors and turn our downstairs clubhouse into a Messy Mezcal Masquerade wonderland.

Dj Oliver NIght Playing horror and bass 'til late

Unique Halloween Cocktail with Alipus Mezcal:Bloody Alley Puss.

Alipus San Andres Mezcal with Blood Orange + Wild Hibiscus + Fresh Lime + Agave

Wear a mask or don't, we'll give you one (so to speak) on entry.

                                                                             The Restaurant will be open from 6pm as usual.

A Nicaraguan Adventure with the Sugarcane Flower - 8th October



Crazy Homies
127 Westbourne Park Rd, London
W2 5QL
BOOK A TABLE/BOOTH NOW! Call 020 7727 6771 Twitter: @thecrazyhomies




A Nicaraguan Adventure with the Sugarcane Flower - Flor de Caña Rum: Tuesday 8th October


A Nicaraguan Adventure with the Sugarcane Flower - 8th October


Flor de Caña Rum (translating to Sugarcane flower in Spanish) is from Nicaragua, “land of lakes and volcanoes” and still produced in the village of Chichigalpa, where the first distillery was set up in 1890.


Join us on a luxurious rum tasting adventure starting with the 4 year old aged rum, Gran Reserva 7 year and on to Flor de Caña’s award-winning 12 and 18 year old super-premium single-estate rums in the Centenario Collection. You will enjoy dark chocolate pairings with each rum for an unforgettable tasting experience.


Flor de Caña Rum provides not only spirit education but an understanding of the heritage and history of the country itself. Indulge in the passion of the spirit and learn how to make your own rum based cocktail creations.




A Nicaraguan Adventure with the Sugarcane Flower - 8th October


5.00pm - 7.00pm
Detroit Bar
35 Earlham St, London
Please book your ticket
here. If you need further information, contact Raquel Raies at
by October 7th





Notting Hill Carnival at Lisa's on Portobello Road(22nd August 2013)
Lisa's Bar and Restaurant

Lisa’s Restaurant & Bar, the most recent addition to London’s famous Portobello road, are putting together an exclusive event for this year Notting Hill Carnival. Lisa’s Restaurant & Bar focuses on an extraordinary culinary experience in the form of a Scandinavian tapas menu, influenced from traditional flavours mixed with modern solutions. Furthermore unique cocktails based on Swedish flavours and liquors are a must try.
Invitations go out to selected members (including our valued visitors - so this includes you!). The event concludes of an outstanding

two days party during the carnival dates. Experiencing the best cocktails in town - including a Swedish version of a Pimm's & Lemonade using OP Anderson aquavit! - cooling PistonHead Beer, tasting the delicious flavours of Swedish tapas and mingling with creative people from all over London. Offering front row carnival seating or hang out in the private back garden in a relaxed atmosphere. With this two-day pass guests can bring a plus one to enjoy a brunch party and a garden after party until the late hours. Passes can be collected at Lisa's, 305 Portobello Road from Monday the 19th of August. Providing the chance to enjoy this year's carnival with friends at Lisa's, best place to be!

Sunday 25 - Monday 26th of August: Brunch Party from 11am - 5pm
Sunday 25 - Monday 26th of August: Garden After Party from 8pm onwards

There are still a few tickets available, please inbox Lisa's Facebook page if interested.




A Koshu tasting, paired with Sushi & Maki: Tuesday 1st October(21st August 2013)
A Koshu tasting, paired with Sushi & Maki: Tuesday 1st October

See Sushi is Paddington’s waterside Japanese fusion restaurant. Their delicious menu offers a selection of Japanese favouriteslike sashimi, maki, tempura, donburi, miso black cod and bento boxes, as well as some Thai and Malaysian influenced dishes. This event will be introducing their NEW MENU, so one NOT TO BE MISSED.

Lucy Mitchell, Marketing Director at See Woo, and Lynne Sheriff, Chairman of the Institute of Masters of Wine, will host this evening at See Sushi. It will be a delicious Koshu tasting, paired with Sushi and Maki - introducing their new menu!

Koshu has a pale, straw colour and a soft, fruity bouquet with overtones of citrus and peach. The wine is made of Koshu grapes, which are native to Japan. The grape originated about 1000 years ago, stemming from grapes that travelled across Asia along the Silk Road. Koshu's refreshing taste makes it a perfect pairing for Japanese cuisine, including seafood and vegetables.

A Koshu tasting, paired with Sushi & Maki: Tuesday 1st October


6.30pm - 9.30pm
4d Praed Street
W2 1JX
Please RSVP to Saskia at
or Sarah at
by September 5th




Broadway House Private Members Club Invites You: Cuban Vs Nicaraguan Cigars, with Armagnac Pairing(20th August 2013)
Chateau de Laubade Bas Armagnac




Do you know your cigars?

C.Gars Ltd in association with Broadway House Private Members Club (Fulham’s best kept secret in the heart of Broadway) invite you to an evening of cigars, armagnacs and BBQ pairing.

Arrive early if you wish to enjoy the bar menu, relax, chill and mingle before the evening starts. 

The evening will start with an introduction to the amazing Chateau de Laubade Bas Armagnac, an exquisite range of armagnacs exclusively imported through Amathus. You will enjoy an armagnac cocktail at the start of the event, followed by a introduction and presentation of Chateau de Laubade, a producer situated in the highest quality region of Armagnac – Bas Armagnac. This will be paired with a blind tasting of Cuban v Nicaraguan Cigars. All bands off!

As the evening unfolds you will discover and sample more of Chateau de Laubade’s armagnac, followed by a delicious BBQ with all the trimmings.  

To toast the end of a wonderful evening you will be offered a second cigar of your choice; be it the Grandido, Lord Madsen, Corona or another Robusto (choose on the night).

Broadway House has two roof terraces and we will be on the upper terrace where the views are amazing. This is an incredible space in the heart of Fulham Broadway (30 seconds walk from Fulham Broadway Tube Station).  You will be invited to stay as long as you desire to enjoy the venue. What’s more, if you wish to have a tour of the building and discuss membership details, then the wonderful Milly Woodall (Events Manager) will be on hand to answer any of your much anticipated questions.

Please book your place asap. Limited availability

£50 per person (booking essential) 

To register your interest and book please email

If you have any questions please do not hesitate to contact C.Gars Ltd on 07899 931233

The Broadway House Private Members Club




























































Broadway House Private Members Club Invites You: The Ultimate Cigar Venue Launch(1st August
Flor de Cana Nicaraguan Rum




Do you know your Nicaraguan taste buds?

C.Gars Ltd in association with Broadway House Private Members Club (Fulham’s best kept secret in the heart of Broadway) invite you to an evening of cigars, rum and BBQ pairing.

The gorgeous Regius Cigars have been tried and tested by many who now cannot get enough of them.  

Glass of Fizz on arrival!!

The evening will start with an introduction to the amazing Flor de Cana rums, hosted by our very own Eduardo Gomez. You will enjoy a rum cocktail on arrival, followed by a presentation of the Flor de Cana rums. This will be paired with the Regius Robusto, measuring in at 4.7/8ths and ring gauge of 50, presented by Kevin Happs of Reguis Cigars.

As the evening unfolds you will discover and sample further rums, followed by a delicious BBQ with all the trimmings.  

To toast the end of a wonderful evening you will be offered a second cigar of your choice; be it the Grandido, Lord Madsen, Corona or another Robusto (choose on the night).

Broadway House has two roof terraces and we will be on the upper terrace where the views are amazing. This is an incredible space in the heart of Fulham Broadway (30 seconds walk from Fulham Broadway Tube Station).  You will be invited to stay as long as you desire, and enjoy the venue. What’s more, if you wish to have a tour of the building and discuss membership details, then the wonderful Milly Woodall (Events Manager) will be on hand to answer any of your much anticipated questions.

Please book your place asap. Limited availability

£45 per person (booking essential) 

To register your interest and book please email

If you have any questions please do not hesitate to contact C.Gars Ltd on 07899 931233

The Broadway House Private Members Club










August Crayfish Parties at Lisa's on Portobello Road(1st August 2013)
Crayfish Parties at Lisa's with OP Anderson Snaps

A chance to sing, drink and eat lots of crayfish in a colourful setting!

As the Swedish and also UK summer draws to a close, you may be lucky enough to experience warm, clear August nights that are almost Mediterranean in character. That’s when Swedes have their crayfish parties...

And now also London, everyone at Lisa’s want to invite you to enjoy their favourite Swedish tradition of the year, where they sing, eat and drink together in a colourful setting.

They are putting together 4 parties in August with live music and photographer, so that everyone has the chance to experience a real Swedish Crayfish party.


                                                                                                                                                                                                                                                  The dates are

3rd August 7pm-1am

10th August 7pm-1pm
17th August 7pm-1pm
24th August 7pm-1pm

Menu £40

Elderflower Bellini

Shellfish platter
Bread basket with homemade aioli

OP Anderson (snaps)

For more information or to make a booking, contact Lisa or Ebba on:

Ebba: 07812 750 450
Lisa: 07445 621 778

Or email them at:

Meanwhile visit the link below on how to be prepared for a Swedish crayfish party.




CENTINELA COCKTAIL COMPETITION: London Final Announced(25th July 2013)
Mayahuel, Beneath Lupita East, Centinela Cocktail London Final

The much awaited London Regional Final for the Centinela Cocktail Competition is announced!

We have been keeping you informed on the heats throughout London that have all been leading up to the London Regional final, the last of three regional events that result in three finalists travelling to Arrandas in Mexico. They will head to Casa Centinela distillery, home of Cabrito and Centinela tequila brands, to battle it out to be crowned the overall National winner of this year's cocktail competition.

We would like to invite you to come and join us in cheering on the contenders, and embrace the amazing atmosphere that has surrounded this exciting competition, on...

Thursday 8th August @ The Mayahuel Lounge

The event will take place at The Mayahuel Lounge: situated downstairs at Lupita East, 60-62 Commercial Street, London. E1 6LT. The event will kick off at 1.45pm and go on through the afternoon. Expect blood*, sweat and tequila tears! If we could kindly ask all those taking part to arrive at 1pm.

GOOD LUCK! We can't wait to see some amazing TEQUILA TALENT! 

*This is just an expression; please be assured that no contender, spectator, nor tequila worm will be harmed during this competition.




Imbibe Live!: 2nd - 3rd July 2013(25th June 2013)
Imbibe 2013

Tuesday 2nd July: 10.30am - 5.30pm
Wednesday 3rd July: 10.30am - 5.30pm

We are excited to be part of this year's Imbibe Live show at Olympia, London. Please come and visit stand C50 to taste the delights of our range, including:

Del Maguey Mezcal: Ron Cooper's top quality range will be available to try all throughout the show.

Dolin Vermouths, Syrops and Liqueurs: Our new agency brand - an exquisite range of vermouths, liqueurs and syrops - will be showcased over the two days.

Cabrito & Centinela Tequilas: Our very popular ranges of tequilas will there, plus the chance to enter our fantastic cocktail competition to win a chance to go to Mexico!
Click here for details and apply at the show! >>>.

Clement & JM Rhums: We have two delicious rhum agricole brands from Martinique, and we will be tasting these as well as making up some fantastic Ti'Punch (see HOMEPAGE for one recipe!

Flor de Cana Nicaraguan Rum: A top quality rum made from sugar canes from their own sugar mill and authentically aged using their trademarked slow-aged process - resulting in some of the finest rums and very popular with bars and mixologists nationwide!

Plus - you never know what other goodies we will have on show and to give away so please don't miss out and come see us at stand C50! See you there!




Elk Cove Pinot Gris Tasting at Harvey Nichols New Wine Shop, 29th June(24th June 2013)
Elk Cove Wine Tasting at Harvey Nichols

We are delighted to have our delicious Pinot Gris from Elk Cove Vineyards, Oregon, on tasting from midday at Harvey Nichols' new Wine Shop on the Fifth Floor of their London store!

Tasting Note: The Elk Cove Pinot Gris has sweet and unctuous aromatics while showing crispness on the palate with vibrant citrus and grapefruit. True to Elk Cove Vineyards’ style, a rich mouthfeel leads to a full and satisfying balanced finish. Drink this lovely white wine as an aperitif or with a variety of food pairings from salmon and main-course salads to Asian and Thai influenced dishes.

Come and join in from 12pm and try this great tasting white wine!

Click here for more information on Elk Cove>>>

Harvey Nichols Wine Shop




Sunday Social at The Royal Star - Sunday the 16th & 23rd(12th June 2013)
Sunday Social at Royal Star Sundays in June with Flor de Cana

Flor de Cana, Nicaragua's infamous rum, has joined forces with Royal Star to bring you Sunday Social on the 16th and 23rd of June 2013.

The events will welcome acoustic sets from live bands and DJ's from 12pm til late.

Buy a Mojito cocktail receive a home-made burger or po’boy for only £1!

Royal Star and Flor de Cana have your Sunday recoveries sorted.

Click here for more information on Flor de Cana>>>




Speed Rack UK - Female Cocktail Competition Comes to the UK 24th June(6th June 2013)
Speed Rack UK June 24th, London

Created By and For Female Bartenders....

And, while they're at it, they're going to raise some money to fight breast cancer. 100% proceeds from the events go to breast cancer education, prevention and research..

Speed Rack is a national cocktail competition, originating in the USA, featuring top female bartenders in key cocktail markets; putting them head to head in round robin style timed and judged challenges. It is the first competition to highlight the up and coming generation of strong women in the spirits industry. And now it is coming to the UK!

Using sponsors' brands - and we are thrilled to announce DEL MAGUEY is a proud sponsor of Speed Rack UK - participating bartenders are required to make a round of cocktails selected at random. In front of a panel of judges, consisting of food and beverage luminaries, the ladies go head to head in round robin style instant elimination rounds. The judges request and evaluate each drink based on accuracy, taste and presentation.

The very first Speed Rack UK will take place At the Village Underground in Shoreditch. Ladies from all over the UK will come to compete for the first Speed Rack International title; Miss Speed Rack UK!

So the question is... Do you love cocktails? Do you love boobies? If it's a YES then get your tickets today and join us in the celebration of women and cocktails to raise money for this amazing cause:

Speed Rack comes to the UK, supported by Del Maguey


City: London


Venue: Village Underground


Date: Mon, Jun 24 2013


Tickets: Click to get Tickets


View this event on Facebook: Facebook




Read about it in Time Out London HERE







Competition's Hotting Up! Come along and cheer on your favourite bar & bartenders - June 2013(5th June 2013)
Dominik, winner from Evans & Peel heat, Centinela Cup

The Competition So Far....

If you didn't know already, we are hosting a Centinela Cocktail Cup Competition across the UK, letting skilled bartenders and mixologists battle it out at the heats, regionals and the lucky finalists get to go to Mexico to compete in the final! Yes, that's right, the lucky winners of our regional finals will go to Arandas in Mexico to visit Casa Centinela and Cabrito and take part in our ultimate final to crown a winner for 2013! This is the first year we have run this with Centinela, following the years of success in our annual Flor de Cana competition.

We are still in the KNOCKOUT HEAT stages, taking place across the continent and selecting great cocktail creators to get through to our regional finals - in Edinburgh (North), Manchester (Midlands) and London (South) - in July. See below for details about how the finalists are shaping up! Want to see them in action? Pop along to the events to cheer them on! The dates will keep popping up so do check back regularly but here is what we have confirmed so far:


DATE: Tuesday 4th June

LOCATION: Evans and Peel, Earls Court Road, London

WINNER: Dominik Wielocha, "The Shifting Punch"


DATE: Monday 10th June at 6pm

LOCATION: Love Jericho, Oxford Heat

WINNER(S): With just 0.5 pts between them the TWO winners of this round - Ruairidh Muir, "Pepes Tepache" & Daniel Foster-Smith, "$500 Dollar Fix"


DATE: Thursday 13th June at 2pm

LOCATION: Beach Blanket Babylon, Notting Hill

WINNER: Irene, "Cherry Lady Boy"


DATE: Tuesday 18th June at 6pm

LOCATION: Drink Shop & Do, King's Cross

WINNER: Alessio, "Tiempo Fuera"


DATE: Wednesday 19th June at 5pm

LOCATION: Mokoko, St Albans

WINNER: Shane, "Papa Don't Beet Me"


DATE: Thursday 20th June at 2pm

LOCATION: Hidden Rooms, Cambridge

WINNER: Joe Tivey, "Aguamiel"


DATE: Monday 24th June at 3pm

LOCATION: Montgomery Place & Market Place (event at Market Place, Oxford Street, London)

WINNER: Csongi


DATE: Wednesday 26th June at 6.30pm

LOCATION: Made in Camden (Camden Cocktail Club), Camden

WINNER: Teresa, "Hellquila"


DATE: Thursday 27th June at 5pm

LOCATION: Zilouf's, Upper Street, London

WINNER: Stuart, "Juan for the Kid"


DATE: Thursday 4th July at 2.30pm

LOCATION: Four Seasons, Canary Wharf

WINNER: Mario, "Jasmine Rooms"


DATE: Wednesday 31st July at 6.30pm

LOCATION: Shebeen Bar, Kentish Town Road


Come cheer them on and enjoy the buzz - and don't forget to try some drinks whilst you're there!

Think you have a winning cocktail? We are looking for the most skilled and qualified bar tenders in the industry. See details here on how to get involved >>>



Astley Clarke Presents their Exclusive Breast Cancer Campaign Bracelet at The Arts Club - 5th June(29th May 2013)

We are thrilled to be a part of this amazing event, great cause, and exclusive campaign lead by Astley Clarke...

Astley Clarke are hosting a luxurious event at The Arts Club in Mayfair; a private evening of canapes and cocktails, including our very own mixologist Nick Bell's original recipe called Rebel Cherry Flip. The event is to celebrate the launch of their exclusive Breast Cancer Campaign Bracelet, where 20% of proceeds from the sale of a bracelet will directly fund Breast Cancer Campaign's research into the genetics of breast cancer.

Places for the event are limited so please do make sure that you contact them ASAP for more details on how to attend.


BEC Astley Clarke & Breast Cancer Campaign Event at The Arts Club Mayfair


Flavours of Oaxaca - 29th May(22nd May 2013)

We are very excited about next week's "Flavours of Oaxaca" exclusive event happening at our Amathus Soho store on Wardour Street. This is a very special event for press and media; we will be tasting our way through three delicious mezcals of the Del Maguey range, along with some mouth-watering bites from Luchitos and Gringa Dairy!

Not media or press? Great news! We have just 3 special places reserved for you! RSVP fast though, as it is first come first serve!!


Tastes of Oaxaca with Del Maguey, Luchitos and Gringa Dairy Cheese
























































El Camion presents Mezcal Los Danzantes - 2nd May(29th April 2013)
El Camion presents Mezcal Los Danzantes 2nd May































Mariachi Band at Amathus Soho for Cinco de Mayo - 5th May(23rd April 2013)
Mariachi Mexteca at Amathus Soho 5th May

We are very excited to welcome back the infamous Mariachi Mexteca band to Soho this year to celebrate Cinco de Mayo in real Mexican style!

You may know them from the Doritos' ad, but now is your chance to see them in the flesh and dance along to great music, whilst tasting some fabulous Mexican brands we will have on tasting for you especially! Not to mention there will also be some great deals in store.

Then why not finish off the afternoon at our local friends' restaurants - Wahaca, Cafe Pacifico, Lupita, Bodega Negra or El Camion (to name just a few!)

Check them out here for a reminder >>>

Put the date in your diary - 4pm on 5th MAY at AMATHUS SOHO - and we look forward to seeing you and your friends enjoying the festivities.




KONINGINNEDAG SPECIAL - Gin Shed Presents Queen's Day, 30TH April(19th April 2013)
The Gin Shed presents Dutch Queen's Day Tues 30th April

Gin Shed at Platterform welcomes STAMPPOT to the Skyroom for an historic Dutch celebration…

The 400th anniversary of Amsterdam’s Canal Ring, the crowning of a new Dutch king and count down to Queen’s Day- Holland’s biggest annual event taking place on the 30th April.

STAMPPOT is a new food business launching in the UK focused on introducing refined classic Dutch cuisine using fresh seasonal produce and working with local vegetable growers, high quality seafood suppliers and renowned bespoke meat-maker the Franconian. Their namesake dish is a staple in the Netherlands and literally translates to ‘Mash Pot’. A classic hash recipe consisting of potatoes paired with other vegetables widely enjoyed by all Dutch families and adopted by many other cultures around the world from South Africa to Jamaica.

In collaboration with the Gin Shed, STAMPPOT have created a variety of small plates to be enjoyed ‘tapas’ style and to pair with genever and other gin cocktails.

Launching with Genever or ‘Dutch Gin’ (as it is known in the English speaking world), the Gin Shed retrace gin’s roots to the Netherlands where the spirit is believed to have been invented by a Dutch chemist and alchemist named Sylvius de Bouve - featuring our very own VAN WEES GENEVER!

First sold as a medicine in the late 16th century, jenever was originally produced by distilling malt wine (moutwijn in Dutch) and adding herbs primarily including the juniper berry (jeneverbes in Dutch) chosen for its alleged medicinal effects- hence the name jenever and the English name gin in turn!

Proost en Smakelijk Eten!


On Tuesday April 30th they will be going completely orange to host a final special date with our resident Dutch chefs celebrating Queen’s Day and the crowning of Willem Alexander. They will be screening the big ceremony and serving up authentic Dutch food and jenever cocktails all day and night! There are 2 sittings for food on the evening so be sure to snap up your tickets ASAP to avoid disappointment!

*******BUY YOUR TICKETS HERE!*******

 *****Check out more details & MENU HERE!*****




Mezcal Pairing at Mayahuel Mezcal Bar, Lupita East - 17th April(2nd April 2013)
Mayahuel Mezcal Bar Pairing Dinner - 17th April

7 Courses / Paired With 7 Mezcals / £32*

Head chef Marco Cuervo and Mezcal specialist Eduardo Gomez Resendiz will be taking you on a flavour journey; pairing and serving each dish with top artisanal mezcals!

Mayahuel is a brilliant mezcal bar that has opened up at one of, LUKAS award-winning Mexican restaurant chain, Lupita's venues - Lupita East. As well as bringing you amazing cocktails using the agave based spirits, they are bringing you this tantalising evening of great food and mezcal pairing - offering you the chance to taste your way across the various expressions of the spirit.

ADDRESS: Mayahuel Mezcal Bar, Lupita East, 60-62 Commercial Street, E1 6LT

DATE: Wednesday 17th April, 7pm - 9.30pm


Minero / Ensalada de Chayotes
San Luis del Rio / Ceviche Acapulco
Vida / Panucho de Cochinita
Chichicapa / Tacos de Atunala Plancha
Santo Domingo Albarradas / Tacos de Carnitas
Tobala / Tacos de Rib Eye
Pechuga / Pure Mayan Chocolate


Places are limited so RSVP now: 020 3141 6000 or

*Please note a 12.5% discretionary service charge will be added to your bill



FAT CHEEKS Hi-jacks The Shop in NW10 Easter Sunday!(19th March 2013)
Fat Cheeks Pop up hits The Shop NW10 on Easter Sunday

FAT CHEEKS is a regular pop-up dining restaurant that brings together fab food, great music and an element of surprise. Hi-jacking spaces in and around London to create unique dining experiences, this potent combination will get your digestive juices so excited they’ll be bursting out of your fat arse. More about Fat Cheeks >>>


FAT CHEEKS finally goes West and hi-jacks THE SHOP, NW10 with its unique recipe of Sunday roast pop-up with a cheeky little twist. Known for its crowd stopping surprise performances which have ranged from opera singers to bossa nova jazz sessions FAT CHEEKS leaves your tummy full and your senses tingling!

Introducing chef Rolan Dack…
Hunting, fishing and chasing the seasons’ freshest produce is the foundation of Chef Rolan Dack’s food philosophy; “If it grows together, it goes together”. Rolan describes his food as wholesome, natural and playful and believes in allowing the freshest ingredients to speak for themselves incorporating traditional and contemporary techniques to bring out the best in them.

*****Check out the MENU HERE!*****

*******BUY YOUR TICKETS HERE!*******


BAO at The Shop NW10 on Thursday 28th!(19th March 2013)
Bao at The Shop NW10 Thursday 28th March

Bao serves up a selection of Xiao Chi, (small eats) specialising in a Gua Bao, a steamed pork bun. A traditional Taiwanese street food snack.

On Thursday 28th, Bao will be steaming their buns in Kensal Rise, at The Shop NW10. Their Gua Bao is filled with slow braised Pork Belly (from Ginger Pig), home pickles, peanut powder and coriander. The Steamed Milk Buns are fermented using a Tang Zhong Starter and milk. They then steam them so they become soft, fluffy white milk buns. These will be coupled with The Shop's delicious cocktails and drinks to make a great evening for you and your tastebuds!

THE SHOP is all about cocktails in jam jars and milk bottles. It's about locally sourced bar food. It's about choice music, photography, furniture and art. It's your local shop.

Here's our little tip... Go hungry and be ready to drink some amazing cocktails!

Click here for bookings >>>



Exclusive Evening at See Sushi, Introducing Koshu! 19th March 2013(11th March 2013)