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Mix (12+): orders of 12+ items
Availability: In stock.
Floc is a traditional aperitif in Gascony, and is the local equivalent to Pineau des Charentes of Cognac. It is produced by adding young armagnac, of at least one year old, to unfermented grape juice. The mixture is then allowed to age in steel vats, or occasionally wood.
Tasting Notes: "Colombard and Ugni Blanc are used in this white floc, which has aromas of honey and peach and a taste of sugar coated grapes."
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