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Mix (12+): orders of 12+ items
Availability: In stock.
Good addition to a bloody mary when used sparingly. Made of apples, pears, plums, cherries and blackberries. The nose of the spirit should be instantly recognisable and the palate should carry a distinct yet possibly light flavour of the fruit.
A high quality eau-de-vie should have a delicate finish with a pleasant burn. Fruit and sometimes herbs and spices, are picked when they are at the peak of ripeness with the fullest flavours. These products then undergo one of two processes to extract their flavours.
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