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Mix (12+): orders of 12+ items
Availability: In stock.
Pierde Almas is an artisan-made, small-batch mezcal produced in the southern Mexican state of Oaxaca from 100% naturally fermented agave. Aside from being served in some of the finest restaurants in Mexico City Pierde Almas has also been chosen by the State Department Mexico for official use at state dinners of the highest level.
The Pierde Almas distillery, based in the village of San Baltazar Chichicapam and producing around 3500 litres a month has as its foremost concern a requirement to be a socially, culturally and environmentally responsible entity.
This agave takes 12 years to mature and is produced in San Baltazar Guelavila. The bouquet is charged with strong tones of the flesh of the agave plant. Upon the palate, the effect is sweet, long-lasting and distinctively floral. The aftertaste can only be described as fresh and “green” with traces of anis and the smell of heath after a new rain.
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