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Valentine's Day Special - Sins & Roses Cocktail @ Purl


To celebrate Valentine's Day we are introducing a new cocktail that can be made with Flor de Caña 7yr Grand Reserve. Sins & Roses was designed by top Purl mixologist Andreas Tsanos and makes an ideal Valentine's Day cocktail with it's perfect balance of flavours.  Here's how to make it:

Flor de Caña 7 year


40ml Flor de Cãna 7yr Grand Reserve

20ml Sweet Vermouth 

15ml Cartron Curaçao 

5ml Teisseire Grenadine

3 dashes of Orange Bitters


Method: Combine all of the ingredients and use the long pour style, effectively the same as shaking but without diluting the finished cocktail.
Glass: Chilled martini glass
Garnish: A frozen rose for the romantic touch.

To help you reconstruct the Sins & Roses, we went along to revolutionary cocktail bar Purl, a fantastic bar that creates unique cocktails influenced by molecular mixology. Top mixologist Andreas Tsanos shows you how it's done.



Watch the video clip:

Flor de Caña 7 year offer