Cartron has been a family business since 1882, with strong roots in the town of Nuits-Saint-Georges at the heart of Burgundy’s cru vineyards. The soil of this region has been producing high quality fruit for centuries, which for have been used in the production of Burgundy wines, or fruits to produce juices, liqueurs and fruit brandies.
Tasting Notes: The nose is precise. The stone dominates with a perfect fruit maturity. Very pure. In the mouth, the first wave is mellow. The texture is round, oily and underlined by a very aromatic fruitiness which dominates the sweetness. Very fine finish.
Awards: Wine Enthusiast Magazine - Highest Recommendation (96-100) tasting from Paul P. Pacult.
Gold - The Spirits Business 2017
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