The origin of Vinícola de Tomelloso dates back to 1986, when 28 families of winegrowers and processors with its own winery, decided to join together to market the wines that, to date, each of them elaborated in their traditional caves.
In the year 1988, they decided to rent a winery to work together the wines elaboration, and it is in 1989 when they put under construction a new elaboration winery. The spirit that moves to these partners and that will subsequently be joining, will be to offer their wines in a different format: a high quality bottled product.
Grape Varieties: 100% Tempranillo
Farming Practices: Vegan, certified by V-LABEL.EU. Organic, certified by Sohiscert.
Tasting Notes: Purple red coloured wine with intense bright violet tones. Fruity aromas of Tempranillo, good evolution in bottle. Well balanced, fresh, complex and harmonious in mouth. Perfect with cheese, pies, game and roast.
Awards: Portugal Wine Trophy 2016 - Gold Medal / WSWA Orlando Tasting Competition 2015 - Silver Medal / International Wine & Spirits Competition (IWSC) London 2018 - Bronze Medal.
Sugar Level: 2.0g/l
Closure: Screw Cap
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