Sanaig, named after a rocky inlet north-west of the distillery, has a prodominantly sherry cask influence. The oloroso cask maturation adding layers of intense richness, stoned fruit, soft peat smoke and spices.
Nose: Fragrant heather, raisins, pear and orange peel with waves of stoned fruits, mixed spices and rich peat smoke.
Palete: Over ripe plums, red cherries and hints of citrus give way to rich barbeque peat smoke, toffee, oak and dark chocolate.
Finish: Mouth-coating mixed fruit, caramel, cinnamon and clove with layers of brown sugar, spices, peat smoke and lasting sweetness.
“Whisky of the Year” IWSC 2016
“Best Peated Whisky” Whisky World Cup 2018