Cartron has been a family business since 1882, with strong roots in the town of Nuits-Saint-Georges at the heart of Burgundy’s cru vineyards. The soil of this region has been producing high quality fruit for centuries, which for have been used in the production of Burgundy wines, or fruits to produce juices, liqueurs and fruit brandies.
Tasting Notes: The fruitiness, after a good maturity, feels ripe with compote nuances. Distinguished and powerful to the nose. In the mouth, the first wave is ample and warm. The texture is round and oily. Very nice length in the mouth.