Ableforth's Christmas Cup
Ableforth’s Christmas Mulled Cup is a brilliant creation designed to remove as much hassle from making mulled wine as possible, leaving more time to greet the carolers at your door with a steaming hot glass of the festive beverage.
Christmas Mulled Cup is a merry blend of Fine Vintage Port, VSOP Cognac, tinctures made from warming Christmas spices like cinnamon, cloves and allspice, alongside cold-distilled orange and lemon peels and a helping of cold-distilled fresh root ginger. With a careful eye on all the measurements, the Professor has made sure every fruity note and hot spice has been well balanced for the perfect winter treat.
To create a perfect mulled wine recipe, stir together 1 bottle of fruity red wine, 50ml of Christmas Mulled Cup and sugar to taste (he uses 65g). Heat up the mixture and let the Christmas festivities begin.
|Country of Origin||England|
|Region||Other Fruit Liqueurs|