Cartron Crème de Cassis Double Crème Liqueur

Cartron has been a family business since 1882, with strong roots in the town of Nuits-Saint-Georges at the heart of Burgundy’s cru vineyards. The soil of this region has been producing high quality fruit for centuries, which for have been used in the production of Burgundy wines, or fruits to produce juices, liqueurs and fruit brandies.

Tasting Notes: Intense and dense. Fruit concentration is exceptional with a sensation of stewed fruit. It is fruit in its purest form. In the mouth: full, round and generous with a suave, velvety and silky feeling. The fruit is of a great maturity but without excess.

Awards:
The Spirits Business 2016 - Gold
IWSC - Silver 2017 in Liqueurs

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