In Japanese, Coedo (pronounced Co-Eh-Doe) literally means “Little Tokyo”. Coedo is the nickname for Kawagoe (Ka-Wa-Go-Eh), a city in Saitama Prefecture Japan, located in the Greater Tokyo Area. Since before modern Tokyo, Kawagoe has been influencing Japanese culture through its fashion, art and agriculture. Coedo’s well-balanced craft beers carry with them the tradition and craftsmanship of ancient Japan into the modern era. The brewers at Coedo have honed their brewing expertise in the custom of Japanese artistry.
The authenticity of the Kawagoe culture flows through the beer of Coedo like the sleeves of their famous Kimonos. Coedo is a brewery that has its roots in conscientious agricultural practices. Since 1970 Coedo has been pioneering farm-to-table produce and organic farming in Japan. Coedo captures the Japanese aesthetic of design, craftsmanship and taste.
Tasting Notes: Brewed with roasted Kintoki Sweet Potatoes from Saitama, Coedo Imperial Amber is rich and smooth bodied in style, perfectly balanced with earthy hop bitterness. With the aroma of caramel, sweet potato and hops, Beniaka delivers on all senses.
Food Matching: Citric top note and full bodied sweet flavour pair nicely with sweet sauce like teriyaki or oppositely saltiness. e.g. Yakitori (chicken skewer), Wagyu beef, tuna, lamb etc.
Awards: Meininger International Craft Beer Award 2017 - Silver.
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