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Chateau de Beaucastel Chateauneuf du Pape
BUY IN BULK & SAVE
We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition.
You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.
Excludes perishable or personalised products or those products that have been specified as non-returnable.
If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name.
If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us.
Please email us at [email protected] with your order confirmation number, full name and the reason you for the return.
Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.
While the Château de Beaucastel’s history dates back to 1549, the estate’s modern story begins with its purchase by the Perrin family, stalwarts of the Rhône Valley and pioneers in winemaking innovation. Château de Beaucastel was one of the earliest adopters of biodynamic viticulture, gaining certification in 1974, and continues to craft sumptuous wines that reflect a deep respect for the terroir.
Beaucastel’s 110 hectares of vineyards are defined by the archetypal feature of Châteauneuf, galets roules – large pebbles that absorb heat during the day and release it at night, guaranteeing optimum ripening. In addition to the classic Grenache, Mourvèdre, and Syrah, the vineyards are planted with a wide variety of local grapes, including Counoise, Cinsault, and Vaccarèse.
2017 in the southern Rhône Valley was a hot, dry year with small yields, resulting in concentrated, long-lived and intensely ripe wines produced in limited quantities. The Perrin family hand-harvested their grapes before varietal-specific fermentation, blending and further maturation in oak vats. This wine pours a deep garnet colour, displaying aromas of ripe red and black fruits, spice and vanilla. On the palate, the wine is rich and full-bodied with a dense structure and an incredibly long finish. Jeff Leve and Wine Spectator both give 95 points.