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Cognac

Cognac

Cognac is a type of brandy that is made from distilled white wine. It is named after the town of Cognac in France, which is where it was first produced. Cognac is a protected designation of origin (PDO) product, which means that it can only be made in specific regions of the world. Cognac is made using a two-step process. First, the grapes are fermented to produce wine. Then, the wine is distilled to produce brandy. The brandy is then aged in oak barrels for a minimum of two years. Cognac is usually served as an after-dinner drink. It can be enjoyed neat or on the rocks. It can also be used in cocktails.

 

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Vegan
  1. Yes 3 items
  2. No 57 items
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  1. No 29 items
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  1. Yes 3 items
  2. No 57 items
% ABV
  1. 17.5 2 items
  2. 40 48 items
  3. 41.1 1 item
  4. 42 5 items
  5. 43 1 item
  6. 44.5 1 item
  7. 48 2 items
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  1. Merlot 1 item
  2. Ugni Blanc 1 item
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  2. 80 1 item