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Mataroa Mediterranean Dry Gin
This truly Mediterranean gin combines 12 botanicals including French lavender, Cypriot chamomile, Moroccan mandarin, Greek mastic, Italian iris root, Spanish orange rind, Egyptian lemon peel, Syrian bay leaf and Tunisian coriander.
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We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition.
You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.
Excludes perishable or personalised products or those products that have been specified as non-returnable.
If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name.
If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us.
Please email us at [email protected] with your order confirmation number, full name and the reason you for the return.
Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.
The century-old Greek Melissanidi Distillery in 2019 turned their vast wealth of knowledge and experience to the production of this truly Mediterranean Gin. After years of tasting and testing they combined 12 botanicals including lavender from France, chamomile from Cyprus, mandarin from Morocco, mastic from Greece, iris root from Italy and orange rind from Spain with Egyptian lemon peel, bay leaf from Syria and coriander from Tunisia. All of these are finished with the purest natural water from the Kaimaktsalan springs, to create a fragrant gin of incredible complexity that brings an extra dimension to a G&T as well as making a superb Negroni, especially when combined with Otto’s Vermouth for a truly Greek twist. The Maori name references a historic ship from New Zealand that sailed the Mediterranean in the 1940s.
Tasting Notes: Simon Difford: With its pronounced piney juniper, Mataroa will not offend London Dry traditionalists but its well - integrated Mediterranean flavours, particularly bay leaf and mastic will appeal to those seeking gins expressing characteristics from their origin.
Awards: WORLD GIN AWARDS - Best Greek Contemporary Style Gin