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Michter's 20yr Bourbon 2025
£2,575.00
Michter’s 20-year-old Bourbon 2024 is a limited-edition Kentucky straight bourbon matured for 20 years in fire-charred new American white oak barrels. Bottled at 57.1% ABV, it delivers rich notes of caramel, vanilla, and dark chocolate, complemented by baking spices. Produced from barrels aged between 17–20 years, it showcases deep complexity and a long, warm finish. Ideal with spiced desserts, this release exemplifies premium Kentucky bourbon craftsmanship.
We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition.
You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.
Excludes perishable or personalised products or those products that have been specified as non-returnable.
If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name.
If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us.
Please email us at [email protected] with your order confirmation number, full name and the reason you for the return.
Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.
At a Glance
USA
57.1
Full-Bodied
Bourbon
70CL
Yes
Michter’s Distillery is one of America’s oldest whiskey producers, with roots tracing back to 1753 when it was founded by Swiss Mennonite brothers John and Michael Shenk in Pennsylvania. Initially focused on rye whiskey using local grains and limestone-filtered water, Michter’s was among the pioneers in American whiskey production. The distillery weathered many challenges, including Prohibition, changing ownership, and a lengthy hiatus, but its legacy endured.
In the modern era, Michter’s brand was revitalised in the 1990s by Joseph J. Magliocco and Richard Newman, relocating production to Kentucky, the heartland of bourbon. Michter’s is known for a rigorous grain-to-bottle process emphasising small batch and single cask craftsmanship. The company has innovated in barrel ageing, barrelling proof, and warehouse management to optimise flavour and maturation.
The flagship Michter’s 20yr Bourbon reflects this dedication. Aged for two decades in new, fire-charred American white oak barrels between 17 to 20 years, it is bottled at 114.2 proof (57.1% ABV). The barrels are filled at a lower entry proof of 103, unlike many bourbons, improving the extraction of sweetness and wood influence for a balanced profile. Kentucky’s seasonal climate encourages complex maturation dynamics, yielding a rich, elegant spirit.
Tasting highlights include rich caramel, butterscotch, vanilla, cedar spice, toasted oak, blueberry cobbler, and warm baking spices, complemented by subtle notes of dry chocolate and root beer. The finish is long and warming with layered complexity often absent in other aged bourbons. Only around 557 bottles are produced, making it a rare collector’s item.
