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Weingut Rieger ZERO White
£14.00
A refined non-alcoholic wine made from Riesling, Müller-Thurgau, and Muscat grapes, Rieger Zero is juicy, fresh, and aromatic. It retains the essence of the wine without the alcohol. Using gentle reverse osmosis, alcohol is removed while preserving vibrant aromas and structure. With just 0.2–0.3% vol, it offers the full-bodied pleasure of wine without the alcohol.
We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition.
You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.
Excludes perishable or personalised products or those products that have been specified as non-returnable.
If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name.
If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us.
Please email us at [email protected] with your order confirmation number, full name and the reason you for the return.
Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.
At a Glance
Germany
0.5
Light
NV
75CL
The Rieger family have been producing wines from their previously agricultural estate since the 1980s, embracing sustainable practices. In 2005, the estate embraced organic practices under ECOVIN guidelines, and by 2010, it had adopted biodynamic practices, attaining DEMETER certification. This philosophy embraces the vineyard as a living ecosystem. Wildflower cover crops attract pollinators, while deep-rooted plants feed the soil. Biodynamic calendar rhythms guide vineyard and cellar work, aligning with the natural cycle of the moon to elevate energy, balance, and character in every bottle.
Nestled in the historic village of Betberg—one of the oldest in the Markgräflerland—the estate is surrounded by undisturbed vistas of the Black Forest and blessed by the warm breezes funnelled through the Burgundian Gate. The estate enjoys an exceptional microclimate with Mediterranean air mingling with fertile loess soils rich in limestone and iron, creating the ideal cradle for expressive, elegant wines.
In 2013, the next generation took the helm—Philipp Rieger, the youngest son, infused fresh ambition into the winery. Expanding from a modest 3 hectares to 25, and building a state-of-the-art vinotheque and cellar between 2018 and 2020, the estate laid firm roots for a sustainable, forward-looking future. The wine starts its life as a conventional wine, before undergoing a high-tech reverse osmosis process that removes the alcohol. This method delicately removes the alcohol, allowing even the subtlest aromas and textures to remain intact. A sophisticated membrane filters out the alcohol—leaving behind the full spectrum of flavour compounds, mouthfeel, and the soul of the wine. The result is a beautifully fruity, dry, and authentic expression of red wine—with just 0.2–0.3% alcohol by volume.
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