Each vintage of Yalumba The Signature is dedicated to someone who has significantly contributed to the winery’s culture and traditions. Produced only in the finest years, this blend of Barossa Cabernet Sauvignon and Barossa Shiraz is perfumed, seductive, and full-bodied, with generous dark red fruit complemented by lingering tannins. Aged for 19 months in a selection of oak vessels, some crafted at Yalumba’s cooperage.
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Orders placed before 1pm each day Monday – Friday will be despatched the same day as long as the stock is in immediate availability. For some items, we may need to get stock from our stores which could delay despatch by 1 day (2 days in some situations)
Items in stock will be despatched on the same day and delivered via courier. This will usually be delivered on the following working day but please allow one extra day if this is not possible. Deliveries to Scotland & non UK mainland will usually be delivered in 2-3 working days.
We charge a flat fee of £6.90 for delivery if your order is under 20kg and £10 inc-VAT if the order is over 20kg. Free delivery is available for orders above £100 (inc VAT).
We aim to ship items within the same working day but always within 2 working days, subject to the order being placed before 1pm and subject to the availability of stock. *If stock is not available at our warehouse and needs to come back from one of our stores before we ship to you, your order may take up to 5 working days to be shipped – whether that is to your delivery address or to one of our stores.
We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition. You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.
Excludes perishable or personalised products or those products that have been specified as non-returnable.
If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name. If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us. Please email us at [email protected] with your order confirmation number, full name and the reason you for the return. Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.
From the first vines planted in 1849, Yalumba has been at the forefront of every turning point in Australian wine history, helping to forge Australia’s enviable wine culture from table wines to those that sit proudly amongst the finest wines of the world. With ancient vines sustained by the world’s oldest soils and enriched by the craftsmanship of generations, Yalumba is writing the next chapter in Australia’s fine wine story — a future for the wine world that thrives with authenticity, diversity, and distinction.
The Cabernet Sauvignon is sourced from three vineyards in the Barossa Valley, with vineyard diversity providing the rich, lifted aromatics and palate structure for which The Signature is known. The Shiraz comes from vineyards of varying ages, including the oldest, planted in 1925. These blocks feature sandy loam with yellow sand and ochre clay over red clay, producing a Shiraz with sweetness, fullness, depth, and complexity.
Matured for 19 months in 23% new Hungarian hogsheads, French barriques and hogsheads, with the balance in older French and Hungarian barriques and hogsheads.
A beautiful, deep red in colour. Perfumed and seductive with alluring floral notes, red licorice, blackcurrant and dark cherry aromas. The palate is delightfully refined and balanced with generous, dark red cherry fruit merging into ironstone tannins. This is a full-bodied wine of great balance, style and defined fruit characteristics with a long, lingering tannin profile. A very elegant Signature. Pair with char-grilled flank steak with salsa verde, fennel and currant salad; or black bean Jambalaya, a flavourfull one-pot rice dish.
