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LIMITED Ben Nevis 2000 22yr
We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition.
You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.
Excludes perishable or personalised products or those products that have been specified as non-returnable.
If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name.
If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us.
Please email us at [email protected] with your order confirmation number, full name and the reason you for the return.
Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.
Ben Nevis Distillery, founded in 1825 by John "Long John" MacDonald, is one of the oldest licensed distilleries in Scotland, located at the foot of Ben Nevis, Britain’s highest mountain, near Fort William in the Highlands. Nestled in a region noted for its pristine natural resources, Ben Nevis sources water from the Allt a’Mhuilinn stream, fed by mountain pools, contributing to the whisky’s pure and distinct character. The Highland climate—cool and temperate with high rainfall—combined with mineral-rich soils supports the growth of quality barley, an essential element in the distillery’s malt whisky production.
Known for its traditional production methods, Ben Nevis uses wooden wash backs and brewer’s yeast during fermentation, a rare practice among distilleries today, which lends a rich, textured profile to the spirit. Distillation is slow and steady through classic pot stills, producing a deep and chewy whisky that matures exceptionally well in mainly ex-Bourbon and ex-Sherry casks.
LIMITED Ben Nevis 22yr 2000 (cask 1002) is a pale gold whisky that balances delicate sweetness with spice and warmth. The nose reveals aromas of poached pear, honey, and malt loaf, while the palate introduces wood spices, anise, and a hint of cayenne pepper. The flavour profile develops in a harmonious interplay of fruit and spice, framed by a balanced, lingering finish.