We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Sericaia Tapada do Coronel Alentejo Tinto
This is a project from winemaker Sonia Martins, who hunted for old traditional vineyards of high potential in the mountainous Serra de Sao sector of the Alentejo, where the soils are poorest and most mineral and the diurnal temperature shift is at its greatest.
BUY IN BULK & SAVE
We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition.
You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.
Excludes perishable or personalised products or those products that have been specified as non-returnable.
If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name.
If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us.
Please email us at [email protected] with your order confirmation number, full name and the reason you for the return.
Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.
This is a project from winemaker Sonia Martins, who hunted for old traditional vineyards of high potential in the mountainous Serra de Sao sector of the Alentejo, where the soils are poorest and most mineral and the diurnal temperature shift is at its greatest.
Sourced from the Tapada single vineyard, which consists of very old vines planted at 700 metres above sea level on granite, schist and clay without any irrigation. A quick maceration followed by long, warm fermentation and 10 months ageing in French oak barrels. Grape varieties; Aragonês, Moreto, Trincadeira and other old vines from Tapada do Coronel.
A really complex, powerful red with baked plums, blackcurrent, licorice and roasted meat notes. Long and concentrated; this is really impressive. pair with Iberico Pork, braised beef, mature cheese.