Chateau de Saint Pey Saint Emilion Grand Cru 2016

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FRCHDSP
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£32.50
Château de Saint Pey Grand Cru Saint-Émilion is a classic Bordeaux red that beautifully expresses the unique qualities of the limestone-rich slopes of Saint-Émilion. Produced primarily from Merlot with supporting Cabernet Franc, this wine offers a balanced blend of ripe fruit, plush texture, and elegant structure, typical of the region’s grand cru appellation.

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Challenge 21 - You must be 18 or over to buy alcohol. You must not buy alcohol on behalf of those under 18. We apply the "Challenge 21" policy to all delivery and collection orders. We will not supply if the person receiving or collecting orders appears under the age of 21.

We charge a flat fee of £5.95 for delivery if your order is under 20kg, and £10 inc VAT if it is over 20kg. Free delivery is available for orders above £120 (inc VAT).

For Standard Delivery, we will ship items within 2 working days, provided the order is placed before midday.

For Express Delivery, we will ship items the same day, provided the order is placed before midday.

Once your order has been dispatched, you will receive a shipment confirmation email, and the following day, you will receive a text from our courier with a delivery window. If your order has not yet arrived, please email [email protected] and quote your order number.

Keep an eye out for your shipment confirmation email; once you get it, your order will be delivered the next day.

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Excludes perishable or personalised products or those products that have been specified as non-returnable.

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If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us. 
Please email us at [email protected] with your order confirmation number, full name and the reason you for the return.
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At a Glance

Located in the heart of Saint-Émilion, Château de Saint Pey benefits from centuries of winemaking tradition. The estate employs meticulous vineyard management, including green harvesting and hand-picking, to ensure the optimal quality of its grapes. Fermentation is carried out in temperature-controlled stainless steel vats, followed by ageing in French oak barrels for approximately 12-18 months, imparting subtle notes of toast and spice while preserving the wine’s freshness and complexity.

This wine reveals a deep ruby colour with inviting aromas of blackberry, black cherry, and plum, layered with hints of cedar, vanilla, and delicate earthy undertones. On the palate, it is smooth and well-rounded, offering flavours of dark fruit, chocolate, and subtle spice. The tannins are velvety, providing structure without harshness, and the finish is long and balanced, showcasing the finesse typical of Saint-Émilion Grand Cru wines.

Ideal with classic French cuisine, Château de Saint Pey pairs wonderfully with roasted lamb, beef stew, and mushroom-based dishes. It also complements aged cheeses and dishes with rich sauces, enhancing the wine’s complexity and depth.

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