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Nicolas Brunet Vouvray Bulle Nature
£24.10
Nicolas Brunet is a small, quality focused Vouvray producer, working organically. His bulles Nature is a traditional method fizz from 45 year old Chenin Blanc vines, fermented with wild yeast - intense yet precise, white flowers, almond and toast, zero dosage, less than 2 g/l residual sugar, under organic conversion
We want all our cusomers to be 100% happy with their order and it is our aim to ensure that all orders are supplied to our customers arrive in perfect condition.
You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchase.
Excludes perishable or personalised products or those products that have been specified as non-returnable.
If you need to cancel an order you have just placed, you can do so by calling our customer service team on 020 8951 9840 and provide your order confirmation number and name.
If you call us after your item has shipped, we will be unable to cancel it and you will need to return to us.
Please email us at [email protected] with your order confirmation number, full name and the reason you for the return.
Shipping charges are non-refundable. We advise you to obtain a postal receipt or send the items back via recorded delivery.
At a Glance
Soft & Round
France
12
Light
Loire Valley
2020
Chenin Blanc
75CL
There are several Brunets in Vouvray, but Domaine Nicolas Brunet is a 16 hectare estate, much of which is certified organic from the 2023 vintage onwards. No pesticides are used anywhere in the vineyards. Nicolas is the 9th generation in his family to grow vines, and they have traditional cellars carved out of the classic tuffeau limestone, going back 80 metres under the plateau of Vouvray and naturally maintaining a temperature of 10-14c. The still wines are fermented slowly only using indigenous yeasts. He makes a combination of dry, sweet and semi-sweet still wines, including a wonderful sweet wine from 1990. There is also a pair of dry traditional method sparkling wines
A traditional method fizz from 45 year old Chenin Blanc vines, fermented with wild yeast - intense yet precise, white flowers, almond and toast, zero dosage, less than 2 g/l residual sugar, under organic conversion
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