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Vega Sicilia Unico 2016
£415.43
Made by legendary Vega Sicilia winery, Unico 2016 is a wine of refinement, power and precision. A blend of Tempranillo and Cabernet Sauvignon, it offers expressive aromas of blackcurrant, vanilla, wet stones, and a powerful and complex palate with black cherry, cassis and pine forest freshness. One of Spain's finest wines.
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At a Glance
Spain
13.5
Full-Bodied
Ribera Del Duero
2016
75CL
Yes
Vega Sicilia is widely regarded as Spain’s most prestigious wine estate and the benchmark for Ribera del Duero. Founded in 1864, the property introduced Bordeaux varieties such as Cabernet Sauvignon, Merlot and Malbec to the region, alongside Spain’s signature grape, Tinto Fino (Tempranillo). This pioneering approach laid the foundation for a style that combines local character with international sophistication.
The flagship wines are Unico and Unico Reserva Especial - the former is aged for 10 years before release while the latter is a blend of only the finest vintages. Valbuena 5 is the estate's 'entry level' wine, a five year aged Tempranillo. Alongside Vega Sicilia, the same team also manage Bodegas Alion in Ribera del Duero and Bodegas Pintia in Toro.
"The 2016 Único was perfumed and elegant, showcasing a very good vintage in the region. Winemaker Gonzalo Iturriaga started in 2015—a powerful year—and he remembers 2016 as a very balanced year, with higher yields and finer-boned wines. The winter was mild, and there was a cooler than average spring and a warm summer. September was dry, which provided healthy grapes and balanced ripening. The harvest started the 22nd of September and finished the 11th of October. The bottled wine is 96% Tinto Fino and 4% Cabernet Sauvignon with 14.5% alcohol, a pH of 3.82 and 4.8 grams of acidity. It has the old Vega perfume, intoxicating, complex and nuanced, full of personality and a very energetic palate, vibrant and fresh, not lacking power but with lots of elegance. The wine is released 10 years after the harvest, combining time in new and used American and French oak barrels and 20,000-liter oak vats, and it obviously spends plenty of time in bottle. This is a monumental vintage of Único. A total of 92,292 bottles, 3,695 magnums and some larger formats were produced. It was bottled in May 2022. Drink 2027 - 2046."
Luis Gutierrez, Wine Advocate, January 2026.
"Stylistically, this is a tertiary wine, yet far from fading. Notes of black tea, leather and earth appear with remarkable purity and precision, framed by hints of cedar and a graceful aromatic lift. The palate is unexpectedly delicate, showing integrated and delicate tannins with subtle spice – touches of clove and sandalwood – adding nuance. While 2014 and 2015 were warm years, 2016 was not cool but was certainly less warm, resulting in a wine that is slightly less concentrated, more refined and with a thread of primary brightness still intact. Shades of black cherry and cassis mingle with a distinctive pine-forest freshness, and the oak – expertly integrated – acts in a supporting role. It feels like a quiet evolution for Único: less overtly oaky, more transparent, and carrying a sense of purity that elevates the estate’s signature character rather than shifting it. A wine capable of lighting up a dining room simply by crossing it on its way to a table – and one that will bring immense pride to collectors and admirers alike."
Ferran Centelles, JancisRobinson.com, November 2025.
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