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Asahara Shuzo Nigori Plum Liqueur (Umeshu)

£19.50
In stock
SKU
JAASNU
The Asahara Suzo fruit liqueurs are made at a sake brewery in Okumusashi, a green and hilly area where the cultivation of fruit trees, including plums and Yuzus, is highly developed. This abundance of fresh local produce encouraged theproducer to turn their talents to the prodcution of fruit-based liqueurs.

The Asahara Suzo fruit liqueurs are made at a sake brewery in Okumusashi, a green and hilly area where the cultivation of fruit trees, including plums and Yuzus, is highly developed. This abundance of fresh local produce encouraged the  producer to turn their talents to the prodcution of fruit-based liqueurs.

The plums are macerated in sugar-cane based neutral alcohol for several weeks. At the end of the process, macerated fruits are crushed mashed and re-incorporated to the final product, together with sugar syrup, and  more fresh crushed fruits.

Tasting Note: Benefiting from only the lightest of filtrations which retains a full, grainy texture, akin to biting into an fresh plum. Complex flavours of yellow plum and almond and balanced sweetness. Delicious and exotic.

Food Match: Ideal as a digestif, with fuit tarts or ice cream.A great cocktail ingredient, mixed with sparkling wine, or sake.

Closure: Screwcap

Farming Practices: Contains Sulfites

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More Information
Brand Asahara Shuzo
Country of Origin Japan
Region Other Fruit Liqueurs
Style Liqueurs
% Alcohol 12.5
Bottle Size 50CL
Body Full-Bodied
Pack Format 50CL
Fine No
Rare No

OUR STORES

CITY
SHOREDITCH
SOHO
SOUTH KENSINGTON
NOTTING HILL
MUSWELL HILL
BRIGHTON
BATH