Cointreau is the original, premium triple-sec. In Angers, France, Edouard Cointreau created it by uniting the ideal balance of sweet and bitter orange peels. Utilizing solely natural ingredients and traditional distillation techniques, the formula hasn't altered since it was first created.
Cointreau is at the heart of thousands cocktails. Since the 1910’s, Cointreau has always been chosen by bartenders in their original cocktail creations. Some of them have now become classics and timeless such as the Sidecar, White Lady, Margarita and the Cosmopolitan.