Marolo M Milla Liquore alla Camomilla con Grappa Miniature

Paolo Marolo’s first grappas were produced in 1977 from his desire to transform a traditional, often rustic product into an excellent example of the distiller’s art. From that time on, he has consistently worked with the pomace of noble grape varieties to make spirits that exalt the special qualities of each variety.
Milla, "Liqueur of Grappa and Chamomile", is a delicious drink designed for mixing or as a serve on its own. Made from an infusion of Camomile flowers left to steep in the grappa for eleven months.